Salsa Fish Recipe
3 ingredients
8 steps
Ingredients
- Hard white fish fillets (1 per serving)
- 1 jar salsa
- Mozzarella or possibly other favorite cheese (grated or possibly sliced, 2 ounce. per fillet)
Directions
-
1Pour half of salsa in a baking dish.
-
2Place fish in dish and cover with remaining salsa.
-
3Top with cheese.
-
4Bake in 350 degree oven for 20-25 min.
-
5Serve with rice or possibly other vegetable.
-
6For microwave cooking, follow same instructions, leaving off cheese.
-
7Cook on high 4 min.
-
8Add in cheese and cook another 4 min.
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