Salsa In A Shell

5 ingredients
5 steps

Ingredients

  • 1 round rye bread
  • 8 oz. cream cheese
  • 1/2 c. sour cream
  • 1/4 c. salsa
  • 1 1/2 c. shredded Cheddar cheese

Directions

  1. 1
    Mix cream cheese, sour cream and salsa until well blended. Stir in Cheddar cheese.
  2. 2
    Cut top off bread and save.
  3. 3
    Hollow out bread.
  4. 4
    Spoon cheese mixture into bread and cover with bread top. Wrap in foil and place on cookie sheet.
  5. 5
    Bake 1 1/2 hours at 400°.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4

Whipped Cream Cheese

NOVA 4

Bakers Best, Rye Bread

Wise Woodworks

C NOVA 4

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Ground Beef Round

Tsd

NOVA 4

Bread, hearty rye

Giant Eagle

C NOVA 4

Vanilla round ice cream sandwiches, vanilla

Harris Teeter

D NOVA 4

More Recipes to Try

Monterey Jack Cheese Soup

10 ingredients

Spaghetti Marinara Sauce

9 ingredients

Nutty Peach Crisp

5 ingredients

Chili

8 ingredients

Easy No Fat Pound Cake

4 ingredients

Bubble And Squeak

5 ingredients

Hard Candy

5 ingredients

King Ranch Chicken

10 ingredients

Pecan Pie

6 ingredients

Arkansas Swamp Rabbit Stew

13 ingredients

Shrimp Creole

18 ingredients

Peanut Butter Bars

12 ingredients