Salsa (My Copycat Version)

Ingredients

• 1 (28 ounce) can crushed tomatoes (I use Del Monte)
• 1 small cucumber, finely chopped
• 1 small red onion, finely chopped
• 12 bell pepper, finely chopped
• 1 radish, finely chopped
• 1 jalapeno pepper, finely chopped
• 2 small garlic cloves, finely chopped
• 1 tablespoon fresh cilantro, finely chopped
• 1 teaspoon cumin
• 2 tablespoons red wine vinegar
• 1 tablespoon sugar (adjust to taste)
• 1 teaspoon lime juice
• 1 tablespoon extra virgin olive oil
• sea salt and pepper