Salsa Satanica (Satan's Seafood Sauce - Brazil)

Name: Salsa Satanica (Satan's Seafood Sauce - Brazil)
Ingredients: 12 cup butter; 12 cup ketchup; 1 tablespoon Worcestershire sauce; 1 tablespoon onion, chopped; 1 tablespoon tarragon vinegar; 12 teaspoon garlic salt; 2 teaspoons hot sauce; 14 cup brandy

8 ingredients

5 steps

Ingredients

12 cup butter
12 cup ketchup
1 tablespoon Worcestershire sauce
1 tablespoon onion, chopped
1 tablespoon tarragon vinegar
12 teaspoon garlic salt
2 teaspoons hot sauce
14 cup brandy

Directions

1

Melt the butter in a saucepan.
2

Add the ketchup, Worcestershire sauce, onion, vinegar, garlic salt, and hot/habanero sauce.
3

Simmer for 5 minutes.
4

Add the brandy and simmer 5 more minutes.
5

Remove from heat and cool.