Salsa Tuna Melts

Directions

1. 1
   Toast your bread until it is light golden brown. (If it gets too dark during this step, the edges will burn when you put it in the oven/toaster oven later.).
2. 2
   Drain excess liquid from the salsa if it is very juicy. Otherwise, the tuna mixture will be too runny, and the toast will become soggy.
3. 3
   While the bread is toasting, mix the tuna, mayonnaise and salsa in a small bowl.
4. 4
   Spread some of the tuna mixture on each piece of toast.
5. 5
   Place slices on a foil-lined pan in the toaster oven and heat until tuna mixture is warmed through, about 3-5 minutes.
6. 6
   Top each piece with a slice of cheese, and put back in oven until cheese is melted.
7. 7
   Enjoy!