Salt-Rising Bread

4 ingredients
5 steps

Ingredients

  • warm water
  • flour
  • 1/2 tsp. salt
  • milk

Directions

  1. 1
    To 1 pint warm water, stir in flour to make a good batter.
  2. 2
    Add salt.
  3. 3
    Set in warm place for 6 to 8 hours.
  4. 4
    Add flour and warm water or milk, and knead.
  5. 5
    Rise and bake immediately.

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