Salted Nut Roll

4 ingredients
4 steps

Ingredients

  • 2 c. powdered sugar
  • 7 oz. jar Marshmallow Creme
  • 1 bag caramels, unwrapped and melted
  • 3 c. salted nuts, chopped

Directions

  1. 1
    Combine powdered sugar and Marshmallow Creme in a plastic bag and knead to mix.
  2. 2
    Divide dough into rolls of 1/4 cup each and freeze for 20 minutes.
  3. 3
    Dip into melted caramel and roll in chopped nuts.
  4. 4
    Wrap in plastic wrap and store in refrigerator.

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