Salted Peanut Bars
8 ingredients
1 steps
Ingredients
- 2-1/4 c. flour
- 3/4 c. butter
- 1 c. packed brown sugar
- 12 oz. pkg. butterscotch chips
- 3 Tbsp. butter
- 3 Tbsp. water
- 1/2 c. white syrup
- 12 oz. can Redskin Spanish Peanuts
Directions
-
1Mix first 3 ingredients like a pie crust and put into a lightly oiled jelly roll pan. Bake 10 minutes at 375°.
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