Salted Pecans

2 ingredients
2 steps

Ingredients

  • 5 lb. pecans
  • 1/2 lb. butter

Directions

  1. 1
    Cut butter in small chunks and scatter over top of nuts. Place nuts in 450° oven.
  2. 2
    Stir often until butter is melted. Remove and stir in salt to taste; let cool.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Chopped Pecans

Spartan

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

More Recipes to Try

Chocolate-Banana Bread Pudding

9 ingredients

Mexican Salsa Bread

4 ingredients

Old-Fashioned Peanut Brittle

7 ingredients

Omelet With Summer Vegetables

10 ingredients

Cold Soba And Feta Salad With Edamame Pesto

13 ingredients

Chewy Brownies

10 ingredients

Gingered Carrot Scones

13 ingredients

Grilled-Everything Salad

10 ingredients

Coq Au Vin

7 ingredients

Rustic Skillet Kielbasa And Vegetables Over Polenta

10 ingredients

Barley Risotto With Asparagus And Parmesan

10 ingredients

Campanelle With Salsa Arrabbiata

10 ingredients