Samoset'S Caesar Salad

11 ingredients
8 steps

Ingredients

  • 1 head romaine lettuce, washed, hand broken and dried
  • 1 clove garlic (leave in)
  • 2 anchovy fillets
  • 1 Tbsp. vinegar
  • 1/2 fresh lemon
  • 2 oz. olive oil
  • 1 egg, coddled
  • 3 Tbsp. Parmesan cheese
  • 1/2 c. croutons
  • fresh pepper
  • Dijon mustard to taste

Directions

  1. 1
    Break up garlic and rub in bowl.
  2. 2
    Paste anchovies, Worcestershire sauce, vinegar and lemon juice.
  3. 3
    Add just egg yolk; mix.
  4. 4
    Add mustard; mix again.
  5. 5
    Add olive oil; blend at the same time.
  6. 6
    Add romaine; toss.
  7. 7
    Add croutons and Parmesan cheese; toss again.
  8. 8
    Add fresh pepper to taste.

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