Sand Bucket Cake

7 ingredients
10 steps

Ingredients

  • 1 large pkg. Pecan Sandies
  • 1/2 stick margarine
  • 8 oz. cream cheese
  • 1 c. powder sugar
  • 3 1/2 c. milk
  • 2 (3 oz. pkg.) instant French vanilla pudding
  • 12 oz. Cool Whip

Directions

  1. 1
    Crush cookies well, to resemble sand.
  2. 2
    You can put in a blender.
  3. 3
    Set aside.
  4. 4
    Cream together margarine, cream cheese and powdered sugar.
  5. 5
    Set aside.
  6. 6
    Mix milk, pudding and Cool Whip. Combine cream cheese mixture and pudding mixture.
  7. 7
    Mix well.
  8. 8
    Use a child's sand bucket to serve in.
  9. 9
    Now layer in bucket: cookies, mixture, cookies, mixture and end with cookies so it looks like a bucket of sand.
  10. 10
    Serve with a sand shovel. Refrigerate or freeze.

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