Sand Castle Brownie Mix
10 ingredients
3 steps
Ingredients
- 1/3 cup chopped nuts
- 1/2 cup semisweet chocolate chips
- 1/3 cup sweetened shredded coconut
- 2/3 cup packed brown sugar
- 3/4 cup sugar
- 1/3 cup baking cocoa
- 1-1/4 cups all-purpose flour
- 3 eggs
- 2/3 cup canola oil
- 1 teaspoon vanilla extract
Directions
-
1In a 1-qt. glass container, layer the first seven ingredients in order listed, packing well between each layer. Cover and store in a cool, dry place for up to 6 months.
-
21 batch (4 cups total).
-
3In a large bowl, whisk the eggs, oil and vanilla. Stir in brownie mix (batter will be thick). Spread into a greased 8-in. square baking pan. Bake at 350° for 27-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
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