Sand Cups

5 ingredients
8 steps

Ingredients

  • 2 c. cold milk
  • 1 small box vanilla instant pudding
  • 1 (8 oz.) Cool Whip topping
  • 1 (12 oz.) pkg. vanilla wafers, crushed
  • 10 (7 oz.) plastic cups

Directions

  1. 1
    Pour milk in large bowl; add pudding mix.
  2. 2
    Beat until well blended.
  3. 3
    Let stand 5 minutes.
  4. 4
    Stir in Cool Whip and half of the cookies.
  5. 5
    Place 1 tablespoon cookies in cup.
  6. 6
    Fill cups 3/4 full with pudding mixture.
  7. 7
    Top with remaining cookies.
  8. 8
    Refrigerate 1 hour.

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