Sand Tarts

6 ingredients
2 steps

Ingredients

  • 1/2 lb. butter
  • 2 c. sifted flour
  • 1 tsp. vanilla
  • 1/2 c. sifted powdered sugar
  • 1 c. chopped pecans
  • powdered sugar

Directions

  1. 1
    Cream butter and 1/2 cup sugar; add flour, nuts and vanilla. Shape into balls and bake at 325° for 20 minutes or until light brown.
  2. 2
    Roll in powdered sugar while warm.

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