Sand Tarts

4 ingredients
9 steps

Ingredients

  • 1 lb. butter, softened
  • 8 c. flour
  • 4 c. sugar
  • 4 eggs

Directions

  1. 1
    Rub butter into flour.
  2. 2
    Mix sugar in well.
  3. 3
    Add eggs.
  4. 4
    Work until well mixed.
  5. 5
    Let stand overnight in refrigerator.
  6. 6
    Roll out and cut with cookie cutter.
  7. 7
    Place on cookie sheet and coat with beaten egg.
  8. 8
    Sprinkle with cinnamon and chopped almonds.
  9. 9
    Bake at 350° until lightly brown.

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