Sandies
6 ingredients
5 steps
Ingredients
- 1 c. margarine or butter
- 1/3 c. sugar
- 2 tsp. water
- 2 tsp. vanilla
- 2 c. flour
- 1 c. pecans, chopped
Directions
-
1Cream butter.
-
2Add sugar and beat until well mixed.
-
3Stir in water and vanilla.
-
4Stir in flour; blend in nuts.
-
5Bake at 325° for 20 minutes.
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