Sandra's Hot Dip

4 ingredients
3 steps

Ingredients

  • 1 (8 ounce) package cream cheese, cubed
  • 1 (16 ounce) can hormel chili, no beans
  • 14-12 cup chopped scallion
  • 1 (8 ounce) package monterey jack pepper cheese, cubbed

Directions

  1. 1
    Place all ingredients in microwave safe bowl and microwave until bubbly, about 4- 6 minutes.
  2. 2
    Serve with taco chips like Frittos.
  3. 3
    This recipe may be made ahead of time and reheated as needed.

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