Sangria
8 ingredients
1 steps
Ingredients
- 1 bottle Rioja
- 1/4 cup Grand Marnier or Cointreau liqueur
- 2 tablespoons brandy
- 1/4 cup orange juice
- 1 to 2 tablespoons sugar
- 6 thin orange slices, cut in half
- 1/2 peach or other seasonal fruit, cut in thin wedges
- 1 (10-ounce) bottle sparkling water
Directions
-
1Combine all ingredients, except sparkling water, in a covered container and refrigerate for 4-to-6 hours. Add sparkling water and serve very cold in sangria pitcher with ice container or in plain pitcher with ice cubes.
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