Santa Fe Trail Corn Bread

Name: Santa Fe Trail Corn Bread
Ingredients: 1 c. corn meal; 1 c. flour; 1 Tbsp. instant minced onion; 1 tsp. baking soda; 1/2 tsp. salt; 1 c. dairy sour cream; 1 c. shredded Cheddar or Monterey Jack cheese; 1/2 c. water; 1 (4 oz.) can chopped green chillies; 1 beaten egg

10 ingredients

3 steps

Ingredients

1 c. corn meal
1 c. flour
1 Tbsp. instant minced onion
1 tsp. baking soda
1/2 tsp. salt
1 c. dairy sour cream
1 c. shredded Cheddar or Monterey Jack cheese
1/2 c. water
1 (4 oz.) can chopped green chillies
1 beaten egg

Directions

1

Combine dry ingredients and mix well.
2

Add rest of ingredients and mix, just until dry ingredients are moistened.
3

Bake in well-greased 8-inch pan at 400° for 30 to 35 minutes or until center tests done.