Santa's Biscotti
10 ingredients
14 steps
Ingredients
- 1 cup sugar
- 12 cup butter, softened
- 1 teaspoon vanilla
- 2 eggs
- 3 cups baking mix (Bisquick or similar)
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 12 teaspoon ground nutmeg (fresh is best)
- 1 dash salt
- 1 cup semi-sweet chocolate chips
Directions
-
1Preheat oven to 350 degrees F & grease or spray a large cookie sheet.
-
2Mix sugar & butter till light & fluffy.
-
3Add vanilla & eggs, beat until smooth.
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4Stir in baking mix, spices & salt till combined.
-
5Turn dough onto baking sheet and pat into a 10-inch by 3-inch rectangle.
-
6Bake for 25 minutes or until a tester comes out clean.
-
7Remove from oven and let cool for 10 minutes.
-
8Cut into 3/4-inch slices & place cut side up on cookie sheet.
-
9Bake for 10 minutes.
-
10Turn each piece over & bake 10 minutes more.
-
11Remove from oven & sheet & cool on a rack.
-
12In a small saucepan, heat chocolate chips over low heat, stirring constantly, until fully melted.
-
13(could do this in the microwave).
-
14Spread chocolate on 1 side of cooled biscotti or dip to coat 1/2 of length.
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