Santa'S Thumbprints

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Beat Crisco and sugar until fluffy. Beat in egg and vanilla.
3. 3
   Add combined oats, flour and salt.
4. 4
   Mix well.
5. 5
   Form 1 inch balls and roll in nuts.
6. 6
   Place 2 inches apart on ungreased cookie sheet.
7. 7
   Press centers with thumb and fill with preserves.
8. 8
   Bake for 12 to 15 minutes or until golden brown.
9. 9
   Cool completely.
10. 10
    Yields 4 1/2 dozen.