Sarah'S Fudge
6 ingredients
5 steps
Ingredients
- 1 lb. powdered sugar
- 1/4 c. milk
- 1 tsp. vanilla
- 1/2 c. unsweetened cocoa
- 1/4 lb. butter or margarine
- 1/2 c. chopped nuts
Directions
-
1Grease an 8-inch pan.
-
2Place sugar, cocoa and butter in bowl; stir and add milk.
-
3Heat 2 minutes at full power.
-
4After cooking, beat with mixer until smooth, then add vanilla and nuts.
-
5Cool 1 hour.
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