Sarah'S Fudge

6 ingredients
5 steps

Ingredients

  • 1 lb. powdered sugar
  • 1/4 c. milk
  • 1 tsp. vanilla
  • 1/2 c. unsweetened cocoa
  • 1/4 lb. butter or margarine
  • 1/2 c. chopped nuts

Directions

  1. 1
    Grease an 8-inch pan.
  2. 2
    Place sugar, cocoa and butter in bowl; stir and add milk.
  3. 3
    Heat 2 minutes at full power.
  4. 4
    After cooking, beat with mixer until smooth, then add vanilla and nuts.
  5. 5
    Cool 1 hour.

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