Saralee'S Pound Cake

10 ingredients
8 steps

Ingredients

  • 1 stick butter, softened
  • 1 stick margarine, softened
  • 1/2 c. shortening
  • 5 eggs
  • 2 1/2 c. sugar
  • 3 c. flour
  • 1/2 tsp. baking powder
  • 1 tsp. vanilla
  • 1 tsp. lemon extract
  • 1 c. milk

Directions

  1. 1
    Blend butter, margarine and shortening together until smooth. Add eggs one at a time and continue to blend.
  2. 2
    Add sugar.
  3. 3
    In a separate bowl, mix flour and baking powder together.
  4. 4
    In measuring cup, mix milk, vanilla and lemon extract.
  5. 5
    Alternate adding flour mixture and milk mixture with butter mixture, ending with flour mixture.
  6. 6
    Keep smooth.
  7. 7
    Place in floured and greased tube pan and place in cold oven.
  8. 8
    Bake at 350 degrees for 1 hour and 15 minutes. Cool for 15 minutes before inverting pan.

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