Sassy Stuffed Peppers

Ingredients

• 1 pound Ground Sirloin
• 1 clove Garlic, Minced
• 13 cups Carrots, Chopped
• 1 whole Onion, Diced
• 4 whole Bell Peppers
• 1 can (14.5 Oz. Can) Diced Tomatoes, Drained
• 4 whole Pitted Green Olives, Sliced
• 2 Tablespoons Parsley, Chopped
• 1 teaspoon Salt
• 1 teaspoon Black Pepper
• 1/2 teaspoons Paprika
• 1/4 teaspoons Dried Thyme
• 1/2 cups Cooked Brown Rice
• 1 cup Mozzarella Cheese
• 4 pinches Parmesan Cheese