Sau-Egg Casserole

9 ingredients
7 steps

Ingredients

  • 1 lb. hot sausage
  • 1 lb. mild sausage
  • 12 eggs
  • 12 slices wheat bread, cubed
  • 4 c. milk
  • 2 tsp. salt
  • 1 tsp. pepper
  • 2 tsp. dry mustard
  • 2 c. sharp Cheddar cheese, grated

Directions

  1. 1
    Cook sausage until browned and drain.
  2. 2
    In bowl toss sausage and bread cubes.
  3. 3
    In another bowl beat eggs, milk and seasonings together.
  4. 4
    Pour into sausage mixture; add cheese.
  5. 5
    Place in greased 9 x 13-inch casserole.
  6. 6
    Bake 1 hour at 350° or until pick inserted in center comes out clean.
  7. 7
    Serves 12.

Products Matching These Ingredients

Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

 Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Salsa, mild

Foodtown

A NOVA 3

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Red enchilada sauce, mild

Spartan

C NOVA 4

Banana pepper rings, mild

Spartan

E NOVA 4

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Big And Thick Buttermilk Biscuits

5 ingredients

Slemp

8 ingredients

Mango Lime Syrup

4 ingredients

Toffee Apples

7 ingredients

Ginger Carrot Soup - Gluten Free, Dairy Free

11 ingredients

Chicken Mexican Dip - Super Easy!

4 ingredients

Pickle Dilly Green Beans

7 ingredients

Tourtiere (French Meat Pie)

16 ingredients

Chocolate Peppermint Bark Cookies - Bon Appetit

10 ingredients

Greek Peppers

9 ingredients

Dinner Guess Game

4 ingredients

Prosciutto Tortellini

11 ingredients