Sauce For Spaghetti
10 ingredients
3 steps
Ingredients
- 1 clove garlic, minced
- 1/4 c. chopped onion
- 3 Tbsp. oil
- 2 (8 oz.) cans tomato sauce
- 2 (6 oz.) cans tomato paste
- 1 c. water
- 1 Tbsp. sugar
- 1 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 1/2 tsp. oregano
Directions
-
1Cook onion and garlic until tender in oil; do not scorch.
-
2Add all ingredients and simmer 1 1/2 hours.
-
3Into this sauce, add the meatballs in the following recipe and serve over hot cooked spaghetti.
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