Saucy Pork Chops

9 ingredients
6 steps

Ingredients

  • 4 pork chops
  • 12 cup ketchup
  • 1 12 teaspoons salt
  • 12 teaspoon chili powder
  • 1 cup water
  • 1 12 teaspoons dry mustard
  • 1 tablespoon brown sugar
  • 1 lemon
  • 1 onion

Directions

  1. 1
    Combine first six ingredients, pour over pork chops laid flat in greased baking dish.
  2. 2
    Top with slice of lemon and slice of onion.
  3. 3
    Cover and bake 325 degrees for 1 1/2 hours.
  4. 4
    Remove cover and baste with sauce.
  5. 5
    Bake uncovered 1/2 hour more.
  6. 6
    Spoon more sauce over before serving.

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