Saucy Prawns

Name: Saucy Prawns
Ingredients: Ingredients for Marinade for Prawns; 1/4 cup lemon juice; 1 teaspoon whole coriander seed; 1 teaspoon ground cumin; 3/4 teaspoon ground coriander; 1/2 teaspoon salt; 1/2 teaspoon fine red chile; Ingredients for Sauce; Separately prepare the following sauce; 1/4 lb butter (half of this if you like less butter); 2 -3 tablespoons mayonnaise; 1/2 teaspoon red chile; 2 teaspoons sugar; 2 teaspoons lemon juice (can take from the 1/4 cup above); 2 tablespoons tomato puree; 1 dash of black and white pepper; 1/2 teaspoon salt; 1/2 - 1 teaspoon crushed garlic (depending on individual taste); garnish; 1/4 cup cilantro leaf, chopped

20 ingredients

6 steps

Ingredients

Ingredients for Marinade for Prawns
1/4 cup lemon juice
1 teaspoon whole coriander seed
1 teaspoon ground cumin
3/4 teaspoon ground coriander
1/2 teaspoon salt
1/2 teaspoon fine red chile
Ingredients for Sauce
Separately prepare the following sauce
1/4 lb butter (half of this if you like less butter)
2 -3 tablespoons mayonnaise
1/2 teaspoon red chile
2 teaspoons sugar
2 teaspoons lemon juice (can take from the 1/4 cup above)
2 tablespoons tomato puree
1 dash of black and white pepper
1/2 teaspoon salt
1/2 - 1 teaspoon crushed garlic (depending on individual taste)
garnish
1/4 cup cilantro leaf, chopped

Directions

1

Marinate the prawns in the ingredients listed under Prawns.
2

Heat in a pot/pan 1 Tblsp of olive oil and 1 Tblsp butter on medium heat and melt butter into blend in oil.
3

Add prawns and simmer.
4

Separately make Sauce by combining all the ingredients for the sauce in a heavy based pan/pot.
5

when sauce is heated through and thick - sprinkle on chopped Cilantro leaves and remove from stove.
6

Serve prawns either with sauce separately on the side or toss in prawns into sauce and serve up family style with rice / chips.