Sauerkraut

5 ingredients
2 steps

Ingredients

  • 1 (1 lb.) can Vlasic sauerkraut
  • pinch of salt
  • 2 pinches dill seed
  • 1 medium size carrot, grated
  • 1 medium size potato, grated

Directions

  1. 1
    Cook for several hours, then add 3 slices cooked bacon, crumbled.
  2. 2
    Add 2 tablespoons of bacon fat.

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