Sausage Bake
10 ingredients
1 steps
Ingredients
- 2 lb. sausage
- 2 c. onion
- 2 c. celery
- 1 lb. spaghetti (cooked)
- 4 eggs
- 2 (10 1/2 oz.) cans mushroom soup
- 1 1/3 c. milk
- 4 c. cheddar cheese
- 1 1/2 c. bread crumbs
- 1/4 c. butter
Directions
-
1Cook sausage until almost brown. Add onion & celery and cook until tender. Remove and place into a 9 in. greased pan. Top with spaghetti. Combine soup & milk. Add eggs & cheese. Pour over spaghetti. Combine bread crumbs & butter. Sprinkle on casserole. Bake at 350 degrees for 45 minutes.
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