Scotch Cake
11 ingredients
5 steps
Ingredients
- 1 stick butter
- 1/2 c. vegetable oil
- 1 c. water
- 4 Tbsp. cocoa
- 1 tsp. vanilla
- 1 tsp. cinnamon
- 2 c. self-rising flour
- 2 c. sugar
- 1/2 c. buttermilk
- 2 eggs
- 1 tsp. baking soda
Directions
-
1Together bring butter, oil, water and cocoa to a rapid boil. Mix together flour and sugar, then add to liquid mixture and mix well.
-
2Gradually add buttermilk, eggs, vanilla, baking soda and cinnamon.
-
3Bake at 350° until done.
-
4Cool.
-
5Cover with frosting.
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