Sausage Balls
5 ingredients
6 steps
Ingredients
- 2 c. flour
- 1/4 c. shortening
- 16 oz. hot sausage
- 1 c. grated sharp Cheddar cheese
- 2/3 c. milk
Directions
-
1Preheat oven to 350°; mix flour, shortening, sausage and cheese.
-
2Add milk and stir until mixture pulls away from sides of bowl.
-
3Put mixture on lightly floured board.
-
4Knead 30 seconds. Form bite size balls; place on a baking sheet.
-
5Bake 12 to 15 minutes, until brown.
-
6Drain on paper towels.
Products Matching These Ingredients
Almond flour organic blanched
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Cheddar cheese, extra sharp
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Cracker cut sharp cheddar cheese
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