Sausage Balls
4 ingredients
6 steps
Ingredients
- 1 lb. hot sausage
- 1 lb. Cheddar cheese, grated
- 3 c. Bisquick
- cayenne pepper or Tabasco sauce
Directions
-
1Have sausage and cheese at room temperature.
-
2Mix uncooked sausage with cheese and Bisquick.
-
3Roll into 1-inch balls and place on a cookie sheet.
-
4(You can freeze now on the sheet.
-
5When frozen, they can be bagged.)
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6Bake at 400° about 15 to 20 minutes. You can bake and freeze them, too.
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