Sausage Balls

3 ingredients
5 steps

Ingredients

  • 1 lb. sausage (hot or mild)
  • 3 c. Bisquick
  • 1 pkg. Cracker Barrel Black Label cheese

Directions

  1. 1
    Melt cheese in medium saucepan.
  2. 2
    Mix Bisquick and sausage thoroughly, then add melted cheese and mix.
  3. 3
    Form into small balls; bake until lightly browned in a 350° oven for approximately 20 to 30 minutes.
  4. 4
    Can be frozen before or after baking.
  5. 5
    (Good party recipe.)

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