Sausage Balls

3 ingredients
8 steps

Ingredients

  • 1 lb. sharp cheese, grated
  • 1 lb. sausage (uncooked)
  • 3 c. Bisquick mix

Directions

  1. 1
    Cook sausage until done.
  2. 2
    Do not pour out the grease.
  3. 3
    Put cheese in and let melt.
  4. 4
    Remove from heat.
  5. 5
    Add Bisquick.
  6. 6
    Chill for 1 hour.
  7. 7
    Roll into small balls.
  8. 8
    Cook at 400° for 8 to 10 minutes.

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