Sausage Balls

4 ingredients
5 steps

Ingredients

  • 1 lb. hot or mild sausage
  • 8 oz. sharp Cheddar cheese
  • 3 c. Bisquick
  • celery salt

Directions

  1. 1
    Mix sausage, cheese and Bisquick.
  2. 2
    Water may be added if mixture is too dry.
  3. 3
    Form into small balls.
  4. 4
    Sprinkle with celery salt.
  5. 5
    Bake in 350° oven for 20 minutes or until golden brown. Enjoy!

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