Sausage Biscuits

5 ingredients
5 steps

Ingredients

  • 2 1/4 c. low-fat biscuit mix
  • 1 1/4 c. milk
  • 1/2 lb. ground sausage
  • 3 to 4 slices cheese
  • nonstick cooking spray

Directions

  1. 1
    Combine the biscuit mix and milk.
  2. 2
    Crumble the raw sausage and cheese into the mixture.
  3. 3
    Drop biscuits onto a greased baking sheet.
  4. 4
    Bake at 400° for 12 to 16 minutes.
  5. 5
    Makes about 1 dozen. Great for breakfast.

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