Sausage Biscuits

3 ingredients
5 steps

Ingredients

  • 2 c. Bisquick
  • 1/2 lb. sausage
  • 1/2 lb. extra sharp cheese

Directions

  1. 1
    Melt cheese in double boiler, then mix cheese, sausage and Bisquick.
  2. 2
    Roll into about 1-inch balls.
  3. 3
    Bake 8 to 20 minutes at 400° to 425°.
  4. 4
    Serves approximately 50.
  5. 5
    May be frozen before cooking.

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