Sausage Bread

8 ingredients
5 steps

Ingredients

  • 1 lb. sausage
  • 1 onion
  • 1 green bell pepper
  • 1/2 tsp. Italian seasoning
  • 1 c. Mozzarella cheese, grated
  • 1 loaf white yeast bread (frozen)
  • egg white
  • sesame seed (optional)

Directions

  1. 1
    Thaw bread completely and roll out in a circle 1/4 inch thick. Brown sausage (crumbled) with chopped onion and chopped pepper. Add Italian seasoning; drain.
  2. 2
    Return to heat and add Mozzarella cheese until stringy.
  3. 3
    Spread sausage mixture in the middle of the bread and roll.
  4. 4
    Brush with egg white and sprinkle with sesame seed, if desired.
  5. 5
    Let rise for approximately 30 minutes and bake at 350° until bread is golden brown.

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