Sausage Bread
5 ingredients
6 steps
Ingredients
- 2 loaves frozen bread, thawed
- 2 lb. Bob Evans seasoned sausage
- 1 lb. bacon, fried and crumbled
- 4 eggs
- 1 c. Parmesan cheese
Directions
-
1Brown sausage and bacon; drain and let cool.
-
2Add eggs 1 at a time to meat mixture.
-
3Roll dough into an oblong shape (1 loaf at a time).
-
4Spread 1/2 meat mixture on each loaf of bread dough. Sprinkle each loaf with 1/2 of cheese.
-
5Roll each loaf up like a cinnamon roll.
-
6Bake on cookie sheet 30 to 35 minutes at 350°.
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