Sausage Bread

7 ingredients
1 steps

Ingredients

  • 1 loaf French bread or sub rolls
  • 1 lb. hot sausage
  • 1/2 c. milk
  • 2 eggs
  • 1 green pepper, chopped
  • 1 medium onion, chopped
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Saute green pepper and onion in butter. Slice top off bread long ways. Take out middle and make crumbs. Cook sausage; drain. Mix sausage and next 4 ingredients real good. Put 1/2 cheese in bottom of bread, then sausage mixture, topping with rest of cheese. Put top back on bread; wrap in foil. Bake 30 minutes in 315° oven.

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