Sausage Breakfast Roll
4 ingredients
7 steps
Ingredients
- 1 Pillsbury Pipin' Hot loaf
- 1/2 to 3/4 lb. sausage
- 6 to 8 eggs
- 1 to 2 c. grated cheese
Directions
-
1Prepare cookie sheet with nonstick spray.
-
2Brown sausage; drain.
-
3Scramble eggs.
-
4Carefully unroll the Pillsbury Pipin' Hot loaf on the cookie sheet.
-
5Spoon the sausage, eggs and cheese onto the loaf.
-
6Roll the loaf back up, carefully sealing the top seam as well as the ends of the loaf.
-
7Bake at 350° for 30 to 35 minutes or until brown.
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