Sausage Casserole

8 ingredients
7 steps

Ingredients

  • 1 1/2 lb. sausage
  • 1 green pepper, chopped
  • 1 large onion, chopped
  • celery, chopped fine
  • 5 c. water
  • 2 pkg. chicken noodle soup
  • 1 c. rice, uncooked
  • 1/2 c. sliced almonds (not blanched)

Directions

  1. 1
    Brown sausage, pepper, onion and celery.
  2. 2
    Pour off fat.
  3. 3
    Bring water and noodle soup to a boil.
  4. 4
    Add rice and cook 10 minutes. Add almonds.
  5. 5
    Pour together and bake 30 minutes, covered, at 350° and 15 minutes, uncovered.
  6. 6
    Total cooking time:
  7. 7
    45 minutes.

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