Sausage Casserole

3 ingredients
3 steps

Ingredients

  • 1 lb. sausage, crumbled, fried and drained
  • 1 can undiluted vegetable soup
  • mashed potatoes

Directions

  1. 1
    Put drained, fried sausage in bottom of casserole dish. Spread vegetable soup over this.
  2. 2
    Prepare mashed potatoes (just like you are preparing them for a vegetable dish for a meal). Spread on top of sausage and vegetable soup.
  3. 3
    Bake in oven until potatoes are brown (not real brown) and soup is bubbling.

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