Sausage-Cheese Chips

4 ingredients
5 steps

Ingredients

  • 8 oz. fully cooked kielbasa sausage
  • 1 can (4 oz.) chopped and drained green chilies
  • 36 tortilla chips
  • 1 1/2 c. shredded Mozzarella cheese

Directions

  1. 1
    Coarsely chop kielbasa and set aside.
  2. 2
    Arrange chips on greased 12-inch pizza pan.
  3. 3
    Sprinkle sausage and cheese evenly over each chip, top with chilies.
  4. 4
    Bake, uncovered, at 375° until cheese melts, 3 to 5 minutes.
  5. 5
    Serves 6; 40 calories each serving.

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