Sausage Corn Bread

Directions

1. 1
   Preheat oven to 450°.
2. 2
   Partially brown sausage in large skillet; reserve 1/4 cup drippings.
3. 3
   Grease a 10-inch skillet. Preheat oven.
4. 4
   Combine egg, milk and sausage drippings.
5. 5
   Stir in sausage and corn meal.
6. 6
   Blend well.
7. 7
   Pour into prepared pan.
8. 8
   Bake 20 to 25 minutes.