Sausage Corn Chowder

Ingredients

• 2 lb. rolls bulk sausage (ham sausage or extra mild)
• 1 large onion, chopped small
• 2 c. water
• 5 to 6 medium potatoes, cut in 3/4-inch cubes
• dash of salt
• dash of pepper
• 1/2 tsp. dried basil
• 2 cans whole kernel corn, drained
• 2 cans creamed corn
• 2 c. shredded Cheddar cheese
• 2 (12 oz.) cans evaporated milk
• 1 large bag Fritos corn chips