Sausage Cups
5 ingredients
1 steps
Ingredients
- 1 lb Roll Sausage (thawed)
- 1 (16 oz) pkg won ton wrappers
- 1 cup shredded Monterey Jack cheese
- 1 cup shredded Cheddar Cheese
- 1/2 cup ranch dressing
Directions
-
1{"0":"Preheat oven to 350 degrees F.","2":"Crumble sausage into medium skillet. Cook over medium heat until lightly browned, stirring occasionally. Drain.","4":"Spray mini-muffin tins and insert won ton wrappers to form a small cup. Bake 5 minutes in preheated oven. Allow wrappers to cool.","6":"Mix sausage, cheeses and ranch dressing together. Fill cooled won ton wrappers. Bake 10 miutes until bubbly."}
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