Sausage Grits

Directions

1. 1
   Drain cooked sausage and spoon into lightly greased 13 x 9 x 2-inch baking dish.
2. 2
   Combine grits, cheese and butter, stirring until cheese melts.
3. 3
   Combine eggs and milk; stir into grits.
4. 4
   Pour over sausage.
5. 5
   Bake 1 hour at 350°.
6. 6
   Garnish with parsley and pimento strips, if desired.
7. 7
   Serves 15.