Sausage Pie

14 ingredients
2 steps

Ingredients

  • 16 small fresh link pork sausages (about 1 lb.)
  • 1/2 medium green pepper, chopped
  • 1/2 medium sweet red pepper, chopped
  • 1 Tbsp. cooking oil
  • 3 c. cooked long grain rice
  • 4 to 5 medium tomatoes, peeled and chopped
  • 1 (10 oz.) pkg. frozen corn, thawed
  • 1 c. shredded Cheddar cheese
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. salt
  • 2 Tbsp. chopped fresh parsley
  • 1 tsp. dried basil
  • 1 c. soft bread crumbs
  • 2 Tbsp. butter or oleo, melted

Directions

  1. 1
    Place sausages on a rack in a baking pan; bake at 350° for 15 minutes, or until lightly brown.
  2. 2
    Cut into 1-inch pieces; set aside.

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